Red Lentil Masala

-1/2 cup red lentils

-1/2 cup white rice

-1 jar tiki masala

-1 can green beans

-4 cups veggie broth

-1 small onion chopped

*Add onion and 1/4 cup veggie broth to dutch oven, let cook for 3-4 minutes

*Add in rice, lentils, sauce, broth and green beans, stir to combine

*Bring contents to a boil, then reduce heat to low cook for 12 minutes covered

*Turn off heat, leave pot covered, don't disturb and let rest for an additional 10-12 minutes then stir well and serve