Lentil "Helper"

-1/2 cup lentils

-8 oz pasta (whatever you like!)

-32 oz can diced tomatoes

-2 tbsp tomato paste

-1 onion chopped

-2 tbsp minced garlic

-2 tsp italian seasoning

-salt to taste

*Add your chopped onion to a large pot, sauté in water, oil or veggie broth (whichever you prefer)

*Add seasonings, garlic and lentils, plus 3 cups water. Bring to a boil, then turn to low heat, cover with a lid and cook for 25-28 minutes until lentils are tender

Once lentils are tender, add in diced tomatoes, tomato paste and pasta. Cook for an additional 6-7 minutes (depending on pasta cooking instructions)