top of page
Writer's pictureFlourishing Miranda

Easy Pantry Pad Thai

-8oz rice noodles

-1 onion chopped

-16 oz chopped mushrooms

-2 tbsp garlic

-1/2 cup sweet chili sauce

-2 tbsp brown mustard

-3 tbsp powdered peanut butter

-2 tsp sriracha

-salt

-3 cups veggie broth


*Add onions and 1/4 cup veggie broth to a pot, cook for 2-3 minutes until onions are translucent

Next add in mushrooms and garlic, I like to add the lid to my pot and let cook another 2-3 minutes until mushrooms release their water

Add in rest of your broth and seasonings, bring to a boil than add in noodles and cook to package instructions

268 views0 comments

Recent Posts

See All

Taco Pasta Bake

-20 oz pasta -1 1/2 cup cheese -1 cup olives -1 large jar pasta sauce -16 oz refried beans -1/4 cup homemade taco seasoning (see my post...

Apple Oatmeal Bake

-3 cups quick quick cooking oats -1 large apple -1/2 cup applesauce -1/3 cup maple syrup -2 eggs -1 cup water or milk *Chop your apple...

Homemade Taco Seasoning

8 Tbsp chili powder 4 tsp ground cumin 4 tsp paprika 4 tsp salt 5 tsp garlic powder 5 tsp onion powder 5 tsp italian seasoning Pinch red...

Comments


bottom of page